Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible. But Chef Robert Irvine is ready to take on the challenge. He'll use a little MacGyver and a lot of muscle to rescue these desperate places from complete collapse. Can one man, in two days, with just $10,000, turn the tide of a failing restaurant, and pave the road to a successful future? Find out as Robert Irvine takes on Restaurant: Impossible.
Title | Time | Price | ||
---|---|---|---|---|
1 | Poco's on the Boulevard | 42:10 | USD 1.99 | Buy on iTunes |
2 | Rohrer's Tavern | 42:10 | USD 1.99 | Buy on iTunes |
3 | Bronk's Bar and Grill | 42:07 | USD 1.99 | Buy on iTunes |
4 | Rising Sun Bistro | 42:09 | USD 1.99 | Buy on iTunes |
5 | Whiskey Creek Steakhouse | 42:09 | USD 1.99 | Buy on iTunes |
6 | Windseeker Restaurant | 42:08 | USD 1.99 | Buy on iTunes |
7 | Sapori D'Italia | 42:08 | USD 1.99 | Buy on iTunes |
8 | Nanny Goats Cafe and Feed Bin | 42:09 | USD 1.99 | Buy on iTunes |
9 | Dinner Bell Restaurant | 42:09 | USD 1.99 | Buy on iTunes |
10 | Maniaci's Italian Bistro | 42:10 | USD 1.99 | Buy on iTunes |
11 | Caseyville Cafe | 42:09 | USD 1.99 | Buy on iTunes |
12 | Soup to Nuts Diner | 42:09 | USD 1.99 | Buy on iTunes |
13 | Sweet Tea's Restaurant | 42:07 | USD 1.99 | Buy on iTunes |